I made what had to be officially "The Ugliest Cake in the World".
Never a good sign.
Also the sides of the cake are all fishnagled.
Normally this could all be covered up by frosting and no one would be the wiser.
But not with my coconut/nut free frosting. Oh no. It left all the terrible flaws out in plain site.
The one saving grace? It was absolutely delicious!